Volatile oil, tannins, coumarins, flavonoids, and triterpenoids.
The medicinal properties of lavender are extracted primarily from the oil glands in the leaf and blossom.
Citral.
Honokiol.
Amargogentin.
Diosgenin.
Flavanoids, quercetin.
Anthraquinone glycosides.
Flavones, baicalein.
Crocetin and crocin.
Ascorhbic and glycolic acids.
Saponin, tannin, insitol.
Rich in vitamin K.