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The Freezer.
thomas Moore invented the fridge freezer and refrigerator
If it is a "frost free" fridge-freezer, try DEFROSTING IT. Ice can build up out of site and stop cold air circulating in fridge. I had this problem and after defrosting it now works fine.
37ºF
The refrigerator compartment ought to be at 39 degrees Fahrenheit; perhaps a degree lower, but no more. Any cooler than that and things in the back part of the fridge may get below freezing, which can cause the food to freeze and get mushy. The freezer ought to be at zero degrees F or so. You can adjust that up a couple of degrees, but not much. If the freezer is more than a couple of degrees below zero, you won't be able to scoop out your ice cream, which would be bad.
Using a thermometer for the domestic freezer it should read between 32 and 34 degrees Fahrenheit. The refrigerator should be 40 - 42 degrees Fahrenheit. Store meat and produce and Dairy on the lowest shelves and drawers (coldest).
Average temperatures should run you no HIGHER than 37 degrees fahrenheit. If your temps are warmer than that then you need to call for service.
all fridge temperatures are allowed up to - 49 degrees Fahrenheit
Ice cream needs to be kept below freezing, because it has ICE in it, and ice needs to be kept at 0 degrees centigrade or lower. On average a fridge is 4 degrees centigrade so it will melt in the fridge...
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freezer
No. The freezer is what cools the entire fridge. Cut the freon line and the fridge is toast.
The guidlines that came with my fridge/freezer advised a setting of +40C for the fridge and -180C for the freezer.
The freezer is colder then the fridge because the freezer is to keep things frozen and the fridge is to keep things just cold. Somethings are meant to be frozen and if not then they get spoiled or ruined and same with the fridge.
A compact Comet fridge with a freezer combination can cost anywhere from $100 to $300. It all depends upon which features you need with your fridge and freezer combo.
The Freezer.
depends on how larger the freezer is and what the materials are used in the freezer and how much of that material is used in the freezer