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Carambola is a fairly complex fruit with many benefits like strawberries, but a small percent of the human population should be cautious of the fruit for health reasons. Like the grapefruit, carambola contains oxalic acid which can be harmful to individuals suffering from kidney failure or under kidney dialysis treatment. Consumption by those with kidney failure can produce hiccups, vomiting, nausea, and mental confusion, and fatal outcomes have been documented in some patients. Futhermore,like the grapefruit, star fruit is considered to be a potent inhibitor of seven cytochrome P450 isoforms.These enzymes are significant in the first pass elimination of many medicines, and thus the consumption of star fruit or its juice in combination with certain medications can significantly increase their effective dosage within the body. Research into grapefruit juice has identified a number of common medications affected, including statins which are commonly used to treat cardiovascular illness, benzodiazepines (a tranquilizer family including diazepam) as well as other medicines.

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Q: What are the chemical properties of starfruit?
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