None, as far as it actually being dangerous to your health. Most people who have lived in
an area with kudzu or "The plant the ate the south" would recommend you not turn your back on it. : )
it has effected humans by growing too quickly and growing on top of houses
yes just make sure it dose not have any weed killer on it
Kudzu can affect humans by causing skin irritation upon contact due to its hairy leaves. Ingesting or inhaling kudzu can lead to stomach discomfort, nausea, and digestive issues. Additionally, kudzu can also be a hindrance by covering and damaging landscapes, buildings, and other vegetation.
what eats kudzu? Well the platasid eats the kudzu that is its natural habitat but in the U.S. bunnies and cows eat it
There are no consequences, as long as the leaves are picked when they're young and green. Older leaves aren't as palatable. But the young, green shoots work as the chopped ingredients to quiche, the chopped leaves to deep-fried vegetables, and the chopped toppings to pizza. They also work as the substitute, or supplement, to bay leaves in heating meat; and to lettuce in sandwiches. And their blossoms make a jelly.
Kudzu can be found in Japan and Asia.
Kudzu Wish was created in 1998.
do u know what are the trade off of a kudzu
kudzu is a helpful plant
Planting sweet potatoes in a kudzu field will not effectively kill kudzu. Kudzu is a highly resilient and aggressive vine that can outcompete other plants for resources. While sweet potatoes may grow alongside kudzu, they are unlikely to eliminate it; instead, both plants may coexist, with kudzu potentially overshadowing the sweet potatoes. Effective control of kudzu typically requires targeted management strategies, such as mechanical removal or herbicide application.
Under the Kudzu was created on 1993-07-27.
Pueraria lobata