Bacteria can relate to many different species and there is some variance in accordance with which particular bacteria one is studying. However, there are common traits associated with bacteria. They are; a lack of membrane-bound organelles, they are unicellular and they are small.
A characteristic of most bacteria is having cell walls which are rigid. There are different species of bacteria which have varied traits.
The three types of bacteria include different morphological characteristics. They include:cocci, bacilli, and spirilli.
reproduction, energy consumption, evolution, response to different stimuli, are a cell, and have different levels of organization
all plants have bacteria
Cultural and biochemical characteristics are important for assigning bacteria to a taxonomic group because they provide valuable information about the physiology and genetic makeup of the bacteria. Cultural characteristics, such as growth requirements and appearance on agar media, can help distinguish between different bacterial species. Biochemical characteristics, such as metabolic capabilities and enzyme production, can provide insights into the biochemical pathways and metabolic capabilities of the bacteria. These characteristics are essential for the accurate classification and identification of bacteria within taxonomic groups.
They have all the characteristics of life.
It is bacteria, a prokaryote and a decomposer.
Unicellular
The 8 Characteristics of Bacteria are MF that stands 4 a bad word whoever wrote this was premature gosh like really
Because some archaea are heterotrophs while others are autotrophs.
They contain cytoplasm.
"Transformation" refers to a change in the heritable characteristics in bacteria that have been incubated with DNA of other bacteria. Some of these incubated bacteria will acquire some of the characteristics of the bacteria from which the DNA was extracted. The DNA enters the incubated bacteria through holes in the cell membrane, and gets incorporated into the bacterial genome.