The directions for making cake in the bread machine begin with adding all ingredients to the machine. Then use the setting for "cake" on the machine. Recipes can be found online at Bread Machine Diva.
It depends on what you are making. If you are baking a cake or making bread, it is essential as yeast makes the cake or bread to rise.
bakery
A baker makes bread and cakes.
Yes you can but the result will be a rather flat loaf as pastry and cake flour do not contain as much gluten as bread flour. Gluten which is developed by kneading the bread dough is essential to a well structured bread.
it is always follow the box recipe except if your family has a certain way of doing it, but in other words use the box
Yeast helps the bread to rise. If you didn't use yeast... you'd have cake....
One of the by products of baking things with yeast is that the yeast, along with making the cake or bread rise, makes alchol . . . just enough to smell good along with the natural baking aromas of the cake or bread.
To make bread and not cake (!), use all the ingredients for making cakes- BUT, use warm water and yeast. The yeast will produce little air bubbles in the dough and cause a chemical reaction within it to turn it to bread. Do not try the yeast with the usual cake mixture, as it will not only ruin your cake, but it will taste disgusting!Hope this helps :)
Yes
No. Muffins, banana bread, pumpkin bread, are examples of a quick bread. A pound cake is a dense cake.
No, it is a bread bun usually not a cake
shortbread is a kind of bread