Carbon
Yes!
chemistry play an important role in everyday life it is used to change the food colour / to increase the nutritive valve/ to preserve the food / in flours and sweetners / fat imulsifier / and to improve the quality of food
mga gago kayo bawal dito maghanap ka sa libro
Its shows possession, as opposed to "it's" which is the contraction for "it is." Examples: The dog ate its food. (The food belongs to the dog.) It's cold today. (It is cold today.)
Tortilla belongs in the grain food group.
it belongs to dairy
One method of preservating food is by irradiation.
food
which organisation does MacDonald belongs to
the apple belongs to the fruit group
+ Applied colloidal to using water purification because all together livings need water for their life. + maintain the number of good food which consume in daily needed + chemistry help human life more health in order to heal who suspected by bacteria and virus. + Economy and business. An industrial company couldn't remove chemistry. But, they were very addicted. They produce goods with technology to get quality products. Definitely, using chemistry for their products. + Kitchen, everybody need food for energy. To get high productivity, they must consume quality food. It also present employee to serve food like a chef in all restaurants.
the difference between them is that food chemistry involes ONLY food and regular chemistry involes all the elements and chemical reactions that make up our world's air, land and water....technically the whole world !!!