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What else can I help you with?
-ing verbs to describe lamb?
Roasting: cooking lamb slowly in an oven. Grilling: cooking lamb over direct heat. Marinating: soaking lamb in a seasoned liquid to enhance flavor. Braising: cooking lamb slowly in liquid to make it tender.
Determine factors affecting decision implementation in an organization?
what are the factors that affecting decision making what are the factors that affecting decision making what are the factors that affecting decision making what are the factors that affecting decision making what are the factors that affecting decision making
What is the proper cooking temperature for lamb?
The proper cooking temperature for lamb is 145 degrees Fahrenheit and 63 degrees Celsius for 15 seconds.
Which one following cooking method is used to cook blanquettes of lamb?
cook lamb in deep pan, cover with cooking liquid and cook
What is the recommended temperature for cooking lamb sous vide?
The recommended temperature for cooking lamb sous vide is 130-140F (54-60C).
What are the factors affecting choices of color?
factors affecting choice of color
What factors affecting the development of cuisine?
Factors affecting the development of cuisine include cultural heritage, availability of ingredients, climate, geographic location, historical influences, and trade interactions with other regions or countries. These factors can shape a cuisine's flavor profiles, cooking techniques, and traditional dishes.
Factors affecting profit?
factors affecting profit?
What are the factors affecting forgetting?
factors affecting forgetting
What are the release dates for Cooking for Real - 2008 High on the Lamb - 8.5?
Cooking for Real - 2008 High on the Lamb - 8.5 was released on: USA: 23 October 2010
What are the factors affecting the self?
Factors affecting self concept
Factors affecting cardiorespiratory endurance?
factors affecting cardiorespiratory fitness
