Dietary fiber is any indigestible sugar polymer (e.g. cellulose, pectin, chitin, inulin, oligosaccharide) or other any similar indigestible plant polymer (e.g. lignin).
Dietary fiber in general
Fiber characteristics such as strength, durability, comfort, absorbency, and breathability are important for clothing. Strength and durability ensure longevity, comfort allows for ease of wear, absorbency helps manage moisture, and breathability enhances comfort by allowing air circulation. Ultimately, these characteristics contribute to the overall quality and functionality of the garment.
The second most popular synthetic fiber is nylon. This fiber, which comes in a multitude of characteristics and grades, accounts for nearly 30 percent of industry output.
General is more big and specific is smaller and more right to the point.
What are the general characteristics of ancient eastern urban society
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There are several characteristics of vegetables, according to the CDC. These include folic acid, fiber, calcium, potassium, and weight maintenance characteristics.
H. C. Spurlock has written: 'Fiber quality characteristics of South Carolina cotton in 1969' -- subject(s): Cotton, Testing 'Fiber quality characteristics of South Carolina cotton in 1968'
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The general characteristics of solids are that since the atoms and molecules inside of them don't move around a lot they hold their own shape. It has a definite shape and a definite volume.the general characteristics of a solid is a tangible substance