What are the importance of chocolate?

What was the importance of the chocolate chip cookie?

The cookie monster wrote many of his best lyrice strung out on them.

What do French children have at Easter?

Usually French children have chocolate at Easter... Less importance in put on the Easter Bunny with the French, but the children still eat chocolate, lots and lots of it!

Why are cacao beans important to the world?

to create cocoa powder which makes chocolate

What is the importance of recording transactions on a cost basis?

Basikly hienz and chocolate = happy arif enayetor baf

What is the summary of Chocolate Fever?

"Chocolate Fever" is a children's book by Robert Kimmel Smith about a boy named Henry who loves chocolate so much that he develops a fever for it. As he indulges in chocolate treats, his skin turns brown and he starts to worry. With the help of a doctor, Henry learns moderation and the importance of a balanced diet.

What is the theme of blood and chocolate?

The themes of the book are the importance of honesty, and the dangers of dishonesty. But that is just in my opinion. I'll let you explain why on your own.

What is your favorite chocolate quote and why does it resonate with you?

One of my favorite chocolate quotes is "All you need is love. But a little chocolate now and then doesn't hurt." by Charles M. Schulz. This quote resonates with me because it highlights the simple joys in life and the importance of indulging in small pleasures, like enjoying a piece of chocolate. It reminds me to appreciate the little things that bring happiness and balance to my life.

Does chocolate evaporate?

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What type of chocolate is there?

* Dark chocolate * white chocolate * milk chocolate * instant chocolate * hot chocolate * cocoa

What are the different ways to eat chocolate?

There are so many forms of chocolate! * Chocolate bars * Chocolate syrup * Chocolate ice cream * Chocolate pudding * Chocolate chips * Chocolate cake

What are 50 examples for chocolate similes?

As smooth as melted chocolate Rich as dark chocolate Sweet as milk chocolate Warm as hot chocolate Bitter as unsweetened chocolate Brown as chocolate Soft as chocolate mousse Indulgent as a chocolate truffle Nutty as chocolate with almonds Irresistible as a chocolate bar Light as a chocolate soufflé Creamy as chocolate pudding Decadent as chocolate fondue Tempting as a box of chocolates Smooth as chocolate ganache Melts like a chocolate chip Dark as chocolate fudge Satisfying as a chocolate milkshake Flavorsome as a chocolate cake Luxurious as chocolate-covered strawberries Velvety as chocolate icing Gooey as a chocolate brownie Mouthwatering as chocolate-dipped fruit Warm as a chocolate lava cake Intense as a chocolate espresso Shiny as a chocolate glaze Melts in your mouth like chocolate kisses Lush as chocolate sauce Deep as chocolate velvet Sweet as a chocolate chip cookie Warming as a cup of hot cocoa Mellow as milk chocolate truffles Swirl like chocolate marbling Fresh as mint chocolate chip ice cream Decadent as a chocolate torte Comforting as a cup of hot chocolate Smooth as chocolate silk pie Irresistible as a chocolate eclair Rich as a triple chocolate dessert Sweet as chocolate-covered marshmallows Soft as a chocolate croissant Indulgent as chocolate-dipped pretzels Tempting as chocolate-coated strawberries Luxurious as a chocolate mousse cake Creamy as white chocolate truffles Bitter as dark chocolate sorbet Nutty as a chocolate hazelnut spread Smooth as a chocolate cream pie Dark as a chocolate blackout cake Sweet as a chocolate milkshake

What food is best combined with chocolate?

How about trying... Chilli and chocolate orange and chocolate ginger and chocolate mint and chocolate or... Double chocolate!!!