answersLogoWhite

0

To make chocolate you need cocoa butter (sold in health food stores), sugar, lecithin (a natural emulsifier - chocolate would be granular without this - also sold in healthfood stores), and cocoa liquor (cocoa beans that have been roasted, fermented and blended. Not necessarily a liquid. Not the same as cocoa powder). Some times milk powders and vanilla are added.

User Avatar

Wiki User

14y ago

What else can I help you with?