The ingredients for the Dubble Bubble Gum is Sugar, Dextrose, Corn Syrup (Glucose), Gum Base, Tapioca Dextrin, Titanium Dioxide, Confectioners Glaze, Carnauba Wax, Corn Starch, Artificial Flavors, Artificial Colors, (FD&C Red 40, Blue 1, Yellow 5, Yellow 6, Red 3), BHT ( to maintain freshness) Milk and Soy may be present
kkkihgtb,nvfdfghjlyfaazbh
In 1998, Bubble Yum became the first official bubble gum of major league baseball.
Corn syrup, rubber, artificial flavor
1928 by Walter deimer
In 1906, Frank Fleer invented the first bubble gum called Blibber-Blubber gum. However, the bubble blowing chew was never sold. In 1928, an employee of the Frank H. Fleer Company, Walter Diemer invented the successful pink colored Double Bubble, bubble gum. inventors.about.com/od/gstartinventions/a/gum.htm
1906
Double bubble!
bubble yum
its bubble gum you dork
Bubble gum is a lolly that u chew on till it loses its flavour and then chuck it away (in bin.) You can also blow bubbles with this lolly.
The cotton candy flavored Bubble Yum!!
yes, Bubble Yum grape flavored gum and that's all i know of.
In 1998, Bubble Yum became the first official bubble gum of major league baseball.
Bubble Yum is a bubble gum that is made by the Hershey Company. It does not contain Aspartame. It contains sugar, gum base, corn syrup, glycerin, artificial color and flavor, and BHT.
trident gum is not healthier than bubble gum, trident gum has more sugar.
The 6 flavors are Original Bubble Gum, Cotton Candy Bubble Gum, Sugarless Original Bubble Gum ( its different because its SUGARLESS), Sour Apple Berry Bubble Gum, Watermelon Flavored with Jolly Rancher Bubble Gum, and the last one I do not know.
Yes, the compound noun 'bubble gum' is a common noun, a word for any bubble gum of any kind.A proper noun for bubble gum would be the name of a specific bubble gum, for example Bazooka, Bubblicious, Bubble Yum, etc.
The size of a bubble of bubble gum is affected by factors such as the amount of air blown into the gum, the elasticity of the gum, and the technique used to shape and manipulate the bubble. Additionally, the quality and freshness of the gum can also impact how large a bubble can be blown.