What are the ingredients of a cinnabon cinnamon roll?

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The Classic Cinnabon has 813 calories, 32 grams of fat, 8 grams of saturated fat, 5 grams of trans fat, 67 milligrams of cholesterol, 801 milligrams of sodium, 117 carbohydrates, 55 grams of sugar, 4 grams of fiber, 15 grams of protein and 18 Weight Watcher points.

The Minibon has 339 calories, 13 grams of fat, 3 grams of saturated fat, 2 grams of trans fat, 27 milligrams of cholesterol, 337 milligrams of sodium, 49 carbohydrates, 22 grams of sugar, 2 grams of fiber, 6 grams of protein and 6 Weight Watcher points.

The Caramel Pecanbon has 1100 calories, 56 grams of fat, 10 grams of saturated fat, 5 grams of trans fat, 63 milligrams of cholesterol, 600 milligrams of sodium, 141 carbohydrates, 47 grams of sugar, 8 grams of fiber, and 16 grams of protein.

As you review this information, please keep in mind that Cinnabon's products are made fresh in over 400 bakeries, so the product composition will vary slightly from location to location.

In regard to your inquiry about the ingredients for our Classic Cinnabon Roll and our Minibon, the rolls contain wheat, buttermilk, soy, and eggs. The frosting contains cream cheese, eggs, milk, margarine, and natural and artificial vanilla and lemon flavors. There is a possibility for cross contamination with pecans.

There is only 1 Classic Cinnamon Roll and Cinnabon Minibon per serving. Specific Ingredient Information:ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, WATER, MARGARINE [PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, LIQUID SOYBEAN OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, WHEY SOLIDS, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE ADDED], SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED), CINNAMON, EGGS, BUTTERMILK, YEAST , SALT, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, EGG WHITES WITH SODIUM LAURYL SULFATE, WHEY, MOLASSES, MODIFIED CORN STARCH, INVERT SUGAR, SODIUM STEAROYL LACTYLATE, AZODICARBONAMIDE, L-CYSTEINE, ASCORBIC ACID, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS, YELLOW #5.

Specific Ingredient Information for the Frosting:Cream Cheese, (Pasteurized Milk and Cream, Cheese Cultures, Salt, Carob bean Gum, Guar Gum)

The ingredients for our Caramel Pecanbon are:ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, MARGARINE [PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, LIQUID SOYBEAN OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, WHEY SOLIDS, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE ADDED], WATER, SUGAR, CARAMEL SAUCE [HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, CORN SYRUP, CREAM, BUTTER, BUTTERMILK, MILK, MODIFIED FOOD STARCH, NATURAL AND ARTIFICIAL FLAVORS, MONO AND DIGLYCERIDES, SALT, POTASSIUM SORBATE (PRESERVATIVE), SODIUM CITRATE], PECANS, Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Carob bean Gum, Guar Gum), PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED), CINNAMON, EGGS, BUTTERMILK, YEAST , SALT, SOYBEAN OIL, CORN SYRUP, HONEY, HIGH FRUCTOSE CORN SYRUP, EGG WHITES WITH SODIUM LAURYL SULFATE, WHEAT STARCH, SOY FLOUR, MOLASSES, WHEY, MODIFIED CORN STARCH, INVERT SUGAR, PECTIN, SORBIC ACID, SODIUM STEAROYL LACTYLATE, AZODICARBONAMIDE, L-CYSTEINE, CALCIUM STEARATE, SILICON DIOXIDE (ANTICAKING AGENT), ASCORBIC ACID, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS, YELLOW #5. THESE ROLLS CONTAIN WHEAT, MILK, SOY, AND EGG INGREDIENTS. THEY MAY CONTAIN PECANS.

In regard to your vegetarian inquiry, Cinnabon products are NOT made with the following animal by-products: pork, lard, beef tallow, rennet or gelatin. Cinnabon products DO contain certain animal derived ingredients: dairy (from cows) and eggs (from chickens).

Please contact us again if you have any other requests. Thank you for your interest in Cinnabon Bakeries. Have a great day!

__________________
"We are what we repeatedly do. Excellence, then, is not an act, but a habit." --Aristotle
Last edited by tearhsong2; November 12th, 2007 at 07:25 PM.. http://www.veggieboards.com/boards/showthread.php?t=79406 The Classic Cinnabon has 813 calories, 32 grams of fat, 8 grams of saturated fat, 5 grams of trans fat, 67 milligrams of cholesterol, 801 milligrams of sodium, 117 carbohydrates, 55 grams of sugar, 4 grams of fiber, 15 grams of protein and 18 Weight Watcher points.

The Minibon has 339 calories, 13 grams of fat, 3 grams of saturated fat, 2 grams of trans fat, 27 milligrams of cholesterol, 337 milligrams of sodium, 49 carbohydrates, 22 grams of sugar, 2 grams of fiber, 6 grams of protein and 6 Weight Watcher points.

The Caramel Pecanbon has 1100 calories, 56 grams of fat, 10 grams of saturated fat, 5 grams of trans fat, 63 milligrams of cholesterol, 600 milligrams of sodium, 141 carbohydrates, 47 grams of sugar, 8 grams of fiber, and 16 grams of protein.

As you review this information, please keep in mind that Cinnabon's products are made fresh in over 400 bakeries, so the product composition will vary slightly from location to location.

In regard to your inquiry about the ingredients for our Classic Cinnabon Roll and our Minibon, the rolls contain wheat, buttermilk, soy, and eggs. The frosting contains cream cheese, eggs, milk, margarine, and natural and artificial vanilla and lemon flavors. There is a possibility for cross contamination with pecans.

There is only 1 Classic Cinnamon Roll and Cinnabon Minibon per serving. Specific Ingredient Information:ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, WATER, MARGARINE [PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, LIQUID SOYBEAN OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, WHEY SOLIDS, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE ADDED], SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED), CINNAMON, EGGS, BUTTERMILK, YEAST , SALT, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, EGG WHITES WITH SODIUM LAURYL SULFATE, WHEY, MOLASSES, MODIFIED CORN STARCH, INVERT SUGAR, SODIUM STEAROYL LACTYLATE, AZODICARBONAMIDE, L-CYSTEINE, ASCORBIC ACID, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS, YELLOW #5.

Specific Ingredient Information for the Frosting:Cream Cheese, (Pasteurized Milk and Cream, Cheese Cultures, Salt, Carob bean Gum, Guar Gum)

The ingredients for our Caramel Pecanbon are:ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, MARGARINE [PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, LIQUID SOYBEAN OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, WHEY SOLIDS, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE ADDED], WATER, SUGAR, CARAMEL SAUCE [HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, CORN SYRUP, CREAM, BUTTER, BUTTERMILK, MILK, MODIFIED FOOD STARCH, NATURAL AND ARTIFICIAL FLAVORS, MONO AND DIGLYCERIDES, SALT, POTASSIUM SORBATE (PRESERVATIVE), SODIUM CITRATE], PECANS, Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Carob bean Gum, Guar Gum), PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED), CINNAMON, EGGS, BUTTERMILK, YEAST , SALT, SOYBEAN OIL, CORN SYRUP, HONEY, HIGH FRUCTOSE CORN SYRUP, EGG WHITES WITH SODIUM LAURYL SULFATE, WHEAT STARCH, SOY FLOUR, MOLASSES, WHEY, MODIFIED CORN STARCH, INVERT SUGAR, PECTIN, SORBIC ACID, SODIUM STEAROYL LACTYLATE, AZODICARBONAMIDE, L-CYSTEINE, CALCIUM STEARATE, SILICON DIOXIDE (ANTICAKING AGENT), ASCORBIC ACID, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS, YELLOW #5. THESE ROLLS CONTAIN WHEAT, MILK, SOY, AND EGG INGREDIENTS. THEY MAY CONTAIN PECANS.

In regard to your vegetarian inquiry, Cinnabon products are NOT made with the following animal by-products: pork, lard, beef tallow, rennet or gelatin. Cinnabon products DO contain certain animal derived ingredients: dairy (from cows) and eggs (from chickens).

Please contact us again if you have any other requests. Thank you for your interest in Cinnabon Bakeries. Have a great day!
__________________
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What is cinnamon?

Cinnamon derives from the bark of a small evergreen tree. It is commonly used in sweet dishes, as well as in Middle Eastern dishes.

How do you make cinnamon rolls?

Homemade- get dough, roll it out, break them into thin, long slices. Sprinkle cinnamon and roll up . Put in oven

Where did cinnamon rolls come from?

This is a good question. The quick answer is France in the early 1700's. Just after the Age of Exploration and our European friends explored the Caribbean, where they discovered sugar and infused it with butter and all the other pastries were born. Is there any historical data to back this up? Many ( Full Answer )

Who invented the cinnamon roll?

From what i have read (I'm currently doing a report on these), the Cinnamon roll was probably created in it's current refined form around the 1700s since that was the time sugarcane was being cultivated in the United States. As to who this baker was is now sadly unknown, but it is speculated that th ( Full Answer )

What is Cinnabon Mission Statement?

Mission Statement. We ACT (A tentative Cheerful Timely) guest FIRST! . We are Clean and Attractive . We are fast and efficient . We always deliver high quality . We enjoy working here . We make our guest say WoW!!!

Who makes the best cinnamon rolls?

For the price, you can't beat Pillsbury cinnamon rolls. Undercook them slightly and they are very fluffy. Slather on the icing that comes with them. Delicious! It has become a Christmas morning breakfast tradition while we open presents.

How much sugar in a cinnamon roll?

The amount of sugar on a cinnamon roll depends on 1. How much sugar you want. The more sugar, the sweeter the roll 2. What the recipe calls for 3. How much rolls you are making

How many Calories in a Grands Cinnamon Roll?

well if you really want to know...GET YOUR BUTT OFF THE COUCH AND LOOK YOURSELF!! i hope this answer helps you out. P.S. you can look on the label of the packaging the cinnamon roll is in, oh smart one

What is the ticker symbol for Cinnabon?

Cinnabon is owned by Focus Brands Inc. which is a private company. Private companies do not have ticker symbols as they are not publicly traded. They also own the Schlotzsky's, Carvel, and Moe's Southwest Grill brands

How do you make cinnamon roll icing?

Glaze : . 4 tablespoons butter . 2 cups powdered sugar . 1 teaspoon vanilla extract . 3 to 6 tablespoons hot water mix butter, powdered sugar, and vanilla. Add hot water 1 tablespoon at a time until the glaze reaches desired consistency

How Many Cinnabon Stores Have Closed?

There have been over 40 Cinnabon stores that have been closed inthe last decade. This is due to a harsh economy and cutbacks.

What are the ingredients in makara cinnamon?

Cinnamon is a spice that is used as an ingredient and does not have different parts that make it up. It is obtained from the inner bark of trees from the genus Cinnamomum. If on the other hand you are referring to "Makara", that is just a marketing name for the actual cinnamon powder that is being u ( Full Answer )

Can puppies eat cinnamon rolls?

puppies cannot eat cinnamon rolls. the spice is too harsh for them. and they would probably just throw it back up. hope i helped!

What is a cinnabon?

A product that is cinnamon with something like muffins or cereals. A cinnabon is cinnamon and margarine rolled into dough and covered in cream cheese frosting. It's served warm.

Can Grands cinnamon rolls be left out overnight then baked and eaten?

Probably. They are likely full of enough preservatives to hold them steady overnight. If they are yeast risen, then refrigeration is there to retard the fermentation. They should probably be covered to keep them from drying out too much. 15 minutes in a 400 degree oven should do a number on most ( Full Answer )

How do you make french cinnamon rolls?

You Make the dough, if you can. Cut it into long noodle shapedthings. Sprinkle your Cinnamon on the Dough, Roll it and put it inthe oven at 315* for 15-30 min, then pour your French sauce on it(:

What ingredients are in a sausage roll?

i use 2 refrigerated french bread or pizza doughs, 1 lb. cooked sausage of your choice , cooked with about 1 tablespoon of dried onion, (I use a spicy breakfast sausage, well drained,) about 2 cups cheddar cheese, and 2 tablespoons of parmesan cheese. Unroll the bread doughs, divide the other ingred ( Full Answer )

Can you freeze cinnamon rolls?

Yes, and when you want to have one simply put it in the microwave and it will taste almost as good as when they were fresh

Will cinnamon rolls fail if there isn't plastic wrap on them?

Without plastic wrap they may rise in a slightly uneven shape. (If you're rolling the dough into a sausage shape, then supposed to be wrapping it in plastic). They may also dry out during the rising, if you're supposed to be covering them with plastic wrap - in this case, you can just cover them wit ( Full Answer )

How are cinnamon rolls made?

Cinnamon rolls are made by first making a dough. The dough ingredients may very, depending on how light or dense you want your roll. Once the dough is made and chilled, a mixture of cinnamon, sugar, and butter should be added to a long strip of dough. Then the dough should be rolled tightly and cut ( Full Answer )

What ingredients go into stuffed cabbage rolls?

there goes..... a lot of c=cat a=anacondas b=brachiosauras b=bear, babies..... then a little amount of a=asteroids g=gorrilas e=elephants then at last we need some thing for a delicious taste..like.. r=rat o=octopus l=leopard juice l=lion juice=instead of lemon juice s=snake skin yummy! its ready

What are the ingredients in Latvia's cinnamon apples?

Apples, cinnamon, sugar and vanilla-flavored milk are the ingredients in Latvia's cinnamon apples. Specifically, peel and halve apples. Scoop out seeds. Place apples face up in dish. Pour sugar into the middle of each halved apple. Sprinkle with sugar. Bake for about half an hour. Pour vanilla-f ( Full Answer )

Can birds eat cinnamon rolls?

Why would you feed birds such gourmet food? Tree hugger. Next you'll feed them gourmet Filet Mignon. Stupid tree hugger.

How do you make Cinnabon cinnamon rolls?

all you have to do is butter a pan, roll out some dough (try to make it a rectangle) ,put a mixture of sugar and cinnamon on the dough, roll the dough in a cylinder and cut into about 1 1/2 to 2 inch wide circles. bake for 55-60min. at 350 or 375 if you want the best results i suggest 375. preheat b ( Full Answer )

Can you bake a cinnamon roll tube without cutting the dough into slices?

Yes, absolutely, but lower the oven temp you use by about 15 degrees and bake it a little longer, keep an eye on it - because its a larger piece you are baking, it will take longer for the heat to penetrate the roll, and so you want the temperature lower so that you don't burn the outside before the ( Full Answer )

What are the main ingredients in Polish cabbage rolls?

Some of the main ingredients in Polish Cabbage Rolls include; cabbage, ground beef, ground pork, rice, onion chopped up, finely chopped salt pork, butter, Worcestershire sauce, egg, salt and pepper, tomatoes and tomato soup.

What are the most common ingredients in a maki sushi roll?

Maki Sushi Rolls consist of vinegar flavored rice, toasted seaweed nori and a variety of raw seafood and vegetables. Sesame seeds, fish roe and other garnishes can be applied to the outside of the roll. The most common fish used are Salmon, Tuna & Yellow Fin.

What are disadvantages of eating a cinnamon roll?

Cinnamon rolls make a tasty snack. They are generally made from standard wheat bread, which causes problems for those with gluten intolerances. The sweet bread mix is often high in sugar and fat.

What is the recipe to make cinnamon rolls?

Although store bought cinnamon rolls are convenient, nothing beats the homemade taste of a good cinnamon roll. Allrecipes has an easy recipe with only 10 ingredients: milk, water, butter, flour, yeast, cinnamon, salt, egg, brown sugar, and white sugar.

What are the ingredients to an egg roll?

There are many ingredients of an egg roll. The ingredients of an egg roll includes egg roll wrappers, water chestnuts, onions, peppers, and chicken or pork.

What is cinnamon roll icing made out of?

Cinnamon roll icing is typically made out of sugar, milk, butter and cream. You can get recipes for this online at the About and All Recipes websites.

What is a good low fat cinnamon roll recipe?

Websites such as Top Secret Recipes, Bakers Royale, Baking Bites, and Taste Spotting all have recipes for low fat cinnamon rolls. Additionally it is best to try them out to decide which one is best for you.

What are the ingredients in spring rolls?

the ingredients in spring rolls [including the wrappers] are flour, butter, corn flour, salt, milk, oil,butter, onion, soyasauce, carrot, french beans, wheat flour, onion greens.

What is in the super 8 cinnamon roll?

I also can't find the ingredients. The nutritional breakdown is asfollows: The weight of one roll: 92 grams 310 calories 15 grams of fat (6 grams saturated fat) 35 mg cholesterol 550 mg sodium 48 grams of carbs 2 grams of fiber 25 grams sugar 4 grams protein Plus: a good amount of vitamin A and iron ( Full Answer )

How big is a cinnabon?

A cinnabon is on average 6 inches indiameter. This is an average estimate for the ones served in themall.

What is the actual ingredients of ground cinnamon?

Ground cinnamon is made from grinding the inner bark of trees fromthe species Cinnamonum. Cinamonum Verum is considered the true cinnamon, however mostcinnamon sold is from a related species and is called cassia todistinguish it from true cinnamon. So one has to check theingredients on the jar to d ( Full Answer )