http://www.all4food.net/2011/08/30/french-terms-in-vegetable-cutting/
at room temperature
cutting vegetables
The kinds that are yummy. But seriously what are you trying to ask?
Vegetable rice
no, use mineral oil. Vegetable oil can grow bacteria.
at room temp.
Vegetable slicers are a common kitchen gadget used in place of a knife when cutting or slicing vegetables.
fruit, vegetable, and dairy
a lot ofdifferent ones in all different kinds of vegetables. depends on the vegetable,
healthy ones its a vegetable
all kinds of fruits vegetable and nuts especially a pumkim
Loads of types IE Mushroom LOL