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The breeds that are moderate maturing (carcass maturity, not in anyway related to age of puberty or length of gestation) are the following:

  • Aubrac
  • Ayrshire
  • Barzona
  • Beefmaster
  • Brangus
  • British White
  • Canadienne
  • Dutch Belted
  • English Longhorn
  • Gelbvieh
  • Hereford
  • Holstein
  • Mirandesa
  • Norwegian Red
  • Randall
  • Retinta
  • Santa Gertrudis
  • Wagyu
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