In the summer
May through October seem to be the best tie to go Alaska salmon fishing. There are several types of Alaska salmon to be caught during these months. There are pink, sockeye, silver and king salmon to be caught. Link for more information is http://traveltips.usatoday.com/time-salmon-fishing-alaska-17657.html
After 2 months the salmon meat begins to come out of its shocked state and starts to react to the air molecules around it causing it to taste a little funny
It depends on the species of the salmon, Chinook (King) Salmon spawn between the months of September and October. Coho (Silver) Salmon spawn between the months of October and November. And Atlantic Salmon spawn between the months of November and December.
Generally Salmon can be kept in the can for 3-4 days in refrigerator and whereas,it can be kept in can in Freezer for 2-3 months.
Wild salmon is typically available from late spring to early fall, with the peak season being in the summer months. The specific availability can vary depending on the species and location of the catch. Wild salmon can be found fresh or frozen, depending on the time of year and region.
Mark Salmon and Daniel Salmon (his son) and Siôn Williams (Daniel Salmon's friend).
Salmon fishing season in Washington State varies depending on the specific species of salmon. Generally, the salmon fishing season in Washington runs from April through November, with peak times varying for each species. Chinook salmon typically have a longer season compared to coho or sockeye salmon. It is best to check with the Washington Department of Fish and Wildlife for specific dates and regulations.
3 Months
salmon
It has to be salmon, its one of the best fish :)
To me, I would suggest smoking salmon. I have another helpful tip: ONLY eat Pacific salmon. Atlantic salmon is bad for your health.
onions