E. coli will always metabolize glucose when present to avoid using excess energy to breakdown the other sugars into their subunits (lactose breaks down into glucose and galatose etc.)
The subunits of Polysaccharides are monosaccharides
Glucose and Galactose make up lactose Glucose and fructose make up sucrose Glucose and glucose make maltose
What is the fate of the newly formed subunits? What is the fate of the newly formed subunits?
The subunits (or monomers) of carbohydrates are monosaccharides and disaccharides. The polymers (the products of these linked subunits) are starches and polysaccharides.
carbohydrates dna subunits are nucleic acids. Nucleic acid subunits are nucleotides.
LACTOSE sugar
1000's of proteins subunits can be made.
lactose
Carbohydrates are made up of glucose subunits . In complex carbohydrates long polymer chains of glucose subunits form the higher structure, they can be "nibbled" from either end by digestion enzymes. The breakdown into glucose is needed for metabolism. Sugar units are called saccharides in chemistry. Starch and cellulose are polysaccharides made from glucose. The difference in starch and cellulose is the manner in which the glucose units are bonded. Humans do not have the enzymes to digest cellulose. Simple sugars consits of small clusters of glucose, fructose and glactose subunits, amongst others that are all structually similar. Lactose found in milk is a carbohydrate sugar made from a glucose and galactose subunit.
The subunits making up nucleic acids are nucleotides
the number of histone subunits in a nucleosome is?