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Chemical (bleach mixed in)

Bacterial (salmonella)

Physical (a metal shaving)

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Silas Stamm

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4y ago

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What are types of contaminants?

Three types of contamination are:Microbial ContaminationCross ContaminationPartical ContaminationorContamination - this is when food contains a forgien objectCross Contamination - this is when harmful bacteria or virus are passed from one food to anotherIndirect Contamination - this is when bacteria are passed from the source to the high-risk food via something else such as a worktop, hands, equipment and cloths


What pollutes food?

If you are referring to how food becomes contaminated then there are three types of contamination and two ways in which it can occur. The 3 types of ways food can be contaminated is by Physical Contaminants: Chemical Contaminants: Contamination of food through a chemical based product such as bleach Biological Contaminants: Contamination from microorganisms such as, yeast, parasites, viruses, bacteria and mold The 2 ways in which food can be contaminated is through Direct Contamination: contamination of food from the original place it was produced, ie. salmonella on chicken, Cross-Contamination: when food is contaminated from one food to another through a non-food object. Ie Apple is contaminated because you did not wash your hands( non food object) after cutting raw chicken.


What does cross contamination mean in science?

Cross Contamination is the process of passing bacteria from one place to the other. There are two main types of cross contamination:Direct Cross Contamination (For example: Raw food comes into contact with cooked food)Indirect Cross Contamination. (For example: splashing, chef's cloths or food handlers


What is meant by the cross?

Cross Contamination is the process of passing bacteria from one place to the other. There are two main types of cross contamination:Direct Cross Contamination (For example: Raw food comes into contact with cooked food)Indirect Cross Contamination. (For example: splashing, chef's cloths or food handlers)


What does food contamination mean?

spoiled food


What is meant by the term cross-contamination?

Cross Contamination is the process of passing bacteria from one place to the other. There are two main types of cross contamination:Direct Cross Contamination (For example: Raw food comes into contact with cooked food)Indirect Cross Contamination. (For example: splashing, chef's cloths or food handlers)


What food contamination's is usually associated with undercooked chicken?

Salmonella is the food contamination usually associated with undercooked chicken


What Contamination of food items by other living organisms is known as?

Contamination of food items by other living organisms is known as "biological contamination." This can occur through the presence of bacteria, viruses, parasites, or fungi, which can lead to foodborne illnesses. Sources of biological contamination often include improper food handling, inadequate cooking, or cross-contamination during food preparation. Ensuring proper hygiene and food safety practices helps minimize the risk of such contamination.


Cross - contamination?

When bacteria from one food items gets onto another food item it is called cross-contamination.


What are the 4 types of contamination?

There are four main categories of contamination. The four main types are water, dilute acids, dilute bases, and organic solvents.


What are the 4 main types of contamination?

There are four main categories of contamination. The four main types are water, dilute acids, dilute bases, and organic solvents.


What is a food born disease?

disease transmitted by contamination of food