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What are the three factors that can affect the observence of a particular enzyme in a test performance?
The three factors that can affect the observance of a particular enzyme in a test performance are temperature, pH, and presence of inhibitors or activators. Changes in these factors can impact the enzyme's activity and ability to catalyze reactions accurately.
What are the three factors that impact enzyme function?
The three factors that impact enzyme function are temperature, pH level, and substrate concentration.
What are 3 factors which can influence the activity of an enzyme?
Three factors that can influence the activity of an enzyme are temperature, pH, and substrate concentration. Changes in these factors can alter the enzyme's shape and affect its ability to catalyze reactions effectively.
What three factors affect the rate of a biochemical reaction?
The three factors that affect the rate of a biochemical reaction are temperature, substrate concentration, and enzyme concentration. Temperature influences the kinetic energy of molecules involved in the reaction, substrate concentration determines the amount of reactants available for the reaction, and enzyme concentration affects the number of catalysts available to facilitate the reaction.
What three things can alter the rate of an enzyme?
Three things that can alter the rate of an enzyme are; temperature, pH and substrate concentration. Enzymes will have an optimal temperature and pH, at which they will have the greatest rate. Below or above these optimum conditions, the rate will be slower.
What are the 3 factors that can change the rate of enzyme reaction?
The first factor is Enzyme concentration or subtrate concentration.The rate of enzyme action is directly proportional to to the availability of enzyme provided the substrate concentration unlimited.Or the rate is directly proportional to the substrate concentration if enzymes are limited but if enzyme concentration is kept constant then upto the certain level the increase in substrate amount will no longer increase the rate of enzyme action. Second factor is temperature.The rate if an enzyme action is always directly proportional to the increase in temperature but upto the specific limit called as optimum temperature. Third factor is the pH value.Enzymes can work efficiently over a narrow range of pH called as Optimum pH.A minor change in pH value can denature the enzyme.
What factors that will affect enzymes speed?
Factors that affect enzyme speed include temperature, pH, substrate concentration, and the presence of inhibitors or activators. Enzymes work best within a specific temperature and pH range, and their activity increases with higher substrate concentration until reaching saturation. Inhibitors can slow down enzyme activity, while activators can enhance it.
How does the three-dimensional structure of trypsin affect its action as an enzyme?
The three-dimensional structure of trypsin determines the arrangement of its active site, which is crucial for its ability to bind to its substrate (protein) and catalyze the hydrolysis of peptide bonds efficiently. Any changes in the structure can alter the enzyme's specificity and activity, affecting its ability to function properly.
Three Factors that affect the planning process?
Three factors that affect the planning process in an organization is lack of team work, communication, and motivation.
What are three factors affect how fast a river flows?
the three factors that affect how fast a river flows is the steep ,width and depth and how it is curved
When you chew cracker it is possible that three factors affect the rate of breakdown of carbohydrates?
When you chew a cracker, three factors that can affect the rate of carbohydrate breakdown are saliva production, enzyme activity, and particle size. Saliva contains the enzyme amylase, which begins breaking down starches into simpler sugars; higher saliva production enhances this process. The more thoroughly you chew the cracker, the smaller the particle size, which increases the surface area for enzymes to act on. Additionally, the presence of other foods or substances can influence enzyme activity and thus the overall breakdown rate.
List three factors that affect salinity in the ocean and three factors that affect ocean temperatures. Explain how each factor affects salinity or temperatures?
Three factors are evaporation and freezing of sea water.
