Well bacteria can sometimes be dumped in oil spills to get rid of the oil.Certain bacteria in your stomach can used for digesting food.Also,bacteria can be used for studies in science.
There are a number of uses of bacteria in food production and industry. The three uses are in fermentation of dairy products, manufacture of pesticides and cloning of genes among others.
They are used in manufacture of foods and production of antibiotics, probiotics, drugs, vaccines, starter cultures, insecticides, enzymes, fuels and solvents.
The most common bacteria in the food industry is Salmonella. Probably the bacteria that can cause the most harm is E. coli O157:H7
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Domestic consumption of rice subsumes three primary uses: direct food use, processed food use, and beer production use.
By safety production of food.
yes
In the food service industry, under production refers to a state of less labor than the present demand. As such, customers do not get to enjoy as much as they wanted.
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factors increasing production of a product in industries
Because they can grow at refrigerator temperatures, and cause food spoilage.
There are several. These can be a great concern in different parts of the food industry (growing, processing raw food, food serving):SalmonellaListeria monocytogenes (commonly called Listeria)Escherichia coli (E. coli)Putrefactive bacteria which work on nitrogenous matter to cause ptomaine
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