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What are the fleshly parts of the seed?
The fleshy part of the seed is called the cotyledon. This is the part of the plant where food is stored. Some seeds have one cotyledon, for example corn, and other have two cotyledons, for example a lima bean.
In monocot seed food is stored in?
A monocot stores its food supply in the endosperm of the seed. Dicots store the bulk of their food in the two cotyledons.
What two spices were used to preserve food in the middle ages when there was no refrigeration?
For the most part foods were stored by cooking and salting them, like making beef jerky for example. This allowed the foods to last through the winter.
What are two advantages seed have over spores?
when a seed begins to grow the young plant uses the food stored in the seed. the spores of the seedless plants dont have stored food to help a new plant grow.
What is the shelf life of dehydrated food?
The shelf life of dehydrated food is typically one to two years when stored in a cool, dry place.
Which type of seed has two areas of stored food a produces a plant with branched out veins on the leaves?
A dicot seed
What are the daily changes of seed after sown in the soil?
Life cycle of seed : Seed Coat - Protects the inside of the seed. Embryo - the beginning of the new plant. Endosperm - Stored food in a monocotyledon. Stored Food - a plant uses stored food until it grows leaves that can make food. Monocot - a type of seed that has only one cotyledon. Dicot - a type of seed that has two cotyledons. Cotyledon - Leaf-like structure that absorbs and digest food stored in the seed. Germination - the process of growing a new plant from a seed.
State two types of significant food safety hazards that can be found in storing food?
Cross contamination: for example storing raw chicken above salad greens; the salad greens are contaminated with salmonella. Time/Temperature abuse: Foods stored in the temperature danger zone; 41-164 degrees.
Why is important that all seeds have a supply of stored food?
Seeds need a supply of stored food to provide energy for germination and initial growth before they can photosynthesize. This stored food source ensures the seedling has enough energy to establish itself and begin growing into a mature plant. It also increases the chances of successful germination and survival in challenging conditions.
What type of seed has 2 areas of stored food and produces a plant with branched out veins on the leaves and seeds arranged in a ring?
Food that is stored inside of a seed is said to be stored in dormant form. This means that the seed will not grow until it is in a place with plenty of good soil, food, and water.
What are example of a polysaccharides?
Two examples of polysaccahrides are cellulose (makes up plant cell walls) and glycogen (which is how carbohydrate is stored in the cells of the body).
What are two different kinds of producers of the food chain?
Two different producers are grass and trees or a forest farmland food chain or in an ocean habitat alga for example.
