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Peas can be canned or frozen Which of these will contain living bacteria?
The frozen peas would contain living bacteria. The canned peas are actually sterilized.
What was the first vegetable to be canned commercially?
Peas
Are Canned and frozen green peas gluten free?
There is no gluten in any canned or frozen vegetables.
What is the hindi name of green peas or french beans?
soyafali
What does petite pois mean?
petits pois is the name for peas in French.
Why are pea's canned or frozen?
Peas, like other vegetables, are canned or frozen at the peak of their freshness to preserve them. Canned peas are heated/cooked during processing and so are a darker drab green and a softer texture as opposed to frozen peas which are blanched to a bright green and close to raw. Frozen peas can be added to a dish at the last minutes of cooking/heating to preserve that color and texture.
What foods are canned?
Beans and spam and stuff like that... Many many foods are canned, as it is a method to preserve and ship a food. Everything from fruits (ex: canned peaches) and vegetables (canned tomatoes), to meats (canned ham) and seafood (canned tuna fish); even dairy (canned milk).
How do you say good peas in french?
good peas are 'bons pois' in French.
You found a brand of canned chick peas that says 25 calories per half a cup this seems impossibly low. Should you trust the label?
I doubt it. Have a look at the site linked below.
How may calories in one half cup of chick peas?
1/2 a cup of canned chick peas has 140 calories
How do you say peas in French?
"peas" is "petit pois" in French ("petits pois" for pl.) "split peas" is "pois cassés".
Can spoiled cooked peas cause botulism?
Botulism is a specific type of foodborne illness. Improperly canned peas can cause botulism, so - depending how the cooked peas were handled - it could be possible that the spoiled cooked peas could, too.
