The Palace of Westminster (a.k.a. British Houses of Parliament, thus the name of the sauce, H.P.)
The original recipe for HP Sauce was invented and developed by Harry Palmer, from whom the initials "H. P." derive. It was first known as "Harry Palmer's Famous Epsom Sauce".
HP stands for houses of Parliament.
HP sauce is a condiment used on meat.
It was developed by Frank Garton, a grocer from Nottingham, the name was registered in 1895. HP Sauce was launched in 1903
yes
HP Sauce was invented by Frederick Gibson Garton, who registered the name in England in 1896.
if you are talking about HP sauce then it means Houses of Parliament.
No, taste of soy sauce is salty taste of (brown) HP sauce is spicy/sweet
House of Parliament. It is a brown sauce for meats, similar to steak sauce, made by Heinz.
They sponsored the brown ball, as in brown sauce.
Well.. There's ketchup, mustard, HP sauce and errr BBQ sauce
In technology (printers, etc), Hewlett Packard. In food (HP Sauce, etc) Harry Palmer - the founder. (Not "Houses of Parliament", despite an image of the Parliament being on the label of every sauce bottle). The acronym HP can also be an abbreviation for "horsepower" (a unit of mechanical work equal to 746 watts).