Many things, including exercise, exposure to environmental heat, excess clothing or coverings such as blankets, lack of perspiration (evaporation cools the body), excess thyroid hormone (controls metabolism and temperature), infections, inflammation, some malignancies, ovulation and pregnancy (effect of increased progesterone), side effect of some drugs/anesthetics, exposure to some toxins, such as those produced by bacteria.
Yeahh Buddy!(:
It is harder to raise the temperature of water than it is to raise the temperature of a rock. It takes 1 calorie of energy to raise the temperature of 1 gram of water by 1 degree C, whereas it only takes 0.02 calorie to heat a gram of rock to that temperature.
A heater can raise the temperature of a fish tank if needed
Eating spicy foods, drinking hot beverages, and having a fever can raise mouth temperature.
Water is something that will be affected if you raise the temperature. When cooking, you may need to raise the temperature of water to a boil, in order to cook food.
No, they are all ectothermic - they don't have the facility to regulate their own temperature as mammals can - and rely on the ambient temperature of their surroundings for warmth. However - female reptiles can raise their temperature by 'shivering' when they're incubating eggs.
1935
vasodilatation reduces body temperature.
Because all the heat energy is going into the phase change itself, leaving none left over to raise the temperature.
Removing heat from the air will lower its temperature.
To calculate the time taken to raise the temperature by 10 degrees, you would need to know the rate at which the temperature is increasing. This can be determined by dividing the change in temperature (10 degrees) by the rate of temperature increase. The result will give you the time it takes to raise the temperature by 10 degrees.
The amount of heat needed to raise an object's temperature depends on its mass, its specific heat capacity, and the temperature change desired. Objects with higher mass require more heat to raise their temperature, while those with higher specific heat capacities absorb more heat for the same temperature change.