a salad
For you to eat canned green beans or for them? If it's for you, cattle couldn't care less if you get sick or not. As for them though, it's likely that they won't, but they may get sick if the can is bowed out or past the expiry date, because there's a chance that they may get botulism from it.
maybe if you mash them there`s barley any difference
Yes. It doesn't make much of a difference.
Yes, the seeds inside of green beans are just like the seeds inside any other plant. If you take care of the plants correctly, and if they are planted in good soil, with appropriate amounts of sunlight and water, a green bean plant should sprout from the seeds. But if you're talking about canned or cooked beans no, if you use garden grown beans yes. But be sure to let them reach maturity, leaving them on the plant until they start to turn brown. Or pick when full grown, and dry them well. Take from robust plants if possible.
After you Brown your Beef then transfer it into either a large stock pot or a slow cooker then cook over Low heat for about 8 to 10hrs with your Potatoes and Carrots add any other tender vegetables( Cabbage, Corn,Green Beans NOT Canned Green Beans about 1-2hrs before serving. If you are going to use canned Green Beans i do suggest you rinse them first before adding them to the pot,Doing so will get some of the bitterness out that can take over your soup taste. Hope this Helps
food dye
This process is called curdling. It can be used to make various recipes such as soups, green beans and scallop potatoes.
You can make hamburger helper with some mashed potatoes and a side of green beans as a very cheap dinner option that is actually good. Other ideas include making tacos or buying dough to make biscuits.
This process is called curdling. It can be used to make various recipes such as soups, green beans and scallop potatoes.
You would be eating waaaay to much for that to happen.
You can't always see or smell botulism. Make sure the seal on the jar is tight. The tighter the seal, the louder the pop when you remove the lid. Also, you will feel a slight "vacuum" release when you remove the lid. If the seal isn't tight, it's better to be safe and throw the beans out.
It is a type of French salad. It includes tomatoes, anchovies, black olives, green beans, canned tuna, and hard boiled eggs. Interestingly, some restaurants will used grilled fresh tuna to make it "classier", but this isn't the real recipe.