With no eggs and milk you can make no cake.
Try breadmaking.
Yes, milk can make eggs fluffy when used in cooking because it adds moisture and protein to the eggs, resulting in a lighter and airier texture.
You can make a banana-apple smoothie with the milk and have some deviled eggs or just hard boiled eggs.
Adding milk to eggs can make them creamier and more tender in texture. The milk also adds a subtle richness and a slightly sweeter flavor to the eggs.
Adding milk to scrambled eggs can make them creamier and more tender. The milk helps to create a softer texture and can also add a slightly richer flavor to the eggs.
Cheese omelet
yes you can i have made ice creamwith milk instead of eggs before
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some eggs, human milk ,turds, sperm, and spit
they maybe would not make milk for us to drink
I would say 2 eggs per person so mix the eggs together and add some milk then cook
You put eggs, milk and a pumpin in a stove. I figgered it out by myself.
milk, powder, eggs, and coco or chocolate.