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The classic thing to put in the scone mixture is cheese; sourcream and chive is also good. Choritzo or some other kind of spiced sausage might be quite nice, possibly with saffron. Or you could try adding some cornmeal/polenta, lemon, coriander and ancho chilis (cream cheese or creme fraiche filling). Black pudding might make an interesting addition (cubed, to the dough). The possibilities are fairly limitless; just think of a meal that you enjoy and see what elements of it you can add to a scone.
Nb. For most of these flavors, the scone dough will need plenty of salt in it, to ensure that it cannot be mistaken for a "sweet scone" and to enhance the flavors of the other ingredients. In savory scones, salt is even more important than in sweet scones.
Mabel Predovic
Layne Kunze
Chunks of homemade candied orange peel are always good. So are nuts (caramel coated nuts also work well), chocolate chunks, fudge or toffee. Dried apricots or cherries that have been soaked in a liquor (such as amaretto) to rehydrate add a nice flavour. Or, a ground up vanilla pod (yes, the entire pod) adds a good flavour.
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∙ 14y agoYou can make many different kinds of scones including raisin, blueberry, chocolate chip, pumpkin and lemon, just to name a few.
I have a very simple raisin scone recipe that is quite good. The ingredients include flour, sugar, baking powder, baking soda, salt, unsalted butter, raisins, sour cream, eggs.
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∙ 11y agoYou can have anything that you fancy on Scones. The best is Jam and Cream, but i make sure the Scones are buttered first, which gives it a more appetizing appearance. Cheese Scones are very nice and savoury. The best Scones to get are definetely Sultana Scones!
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∙ 11y agoWhipped cream and fresh strawberries or strawberry jam/preserve is one of the best combinations for scones.
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∙ 14y agoI recommend butter, strawberry jam and clotted cream.
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∙ 12y agostrawberry
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What ingredients do you ned to make 12 basic scones?
Scones have the following basic ingredients: * wheat flour * baking powder * baking soda * milk * butter
Do you use the rubbing in method for biscits?
No, bread isn't made with the rubbing-in method; it's a kneaded-dough product.
How do you make scones healther?
add less sugar salt
How does fat add moistness to scones?
Well, scones need fat as a bonding agent. All pastries do. Fats in scones also contribute to the flakiness of the scone. The solid fat is cut into the flour so that when you bake the scones, the fat melts and creates layers inside the scone.
Is sea salt good for you?
No the salt did not come just from the sea they add ingredients!
Can Jews eat scones during Passover?
Generally, most scones are not allowed to be eaten during Passover because they are typically made with regular flour or cake flour. However, if the scones were especially baked with only Kosher for Passover ingredients (like matzoh cake flour or coconut flour), a Jew may eat those scones during Passover.
What is the collective noun for scones?
A batch of scones.
What is margarine used for in scones?
Adds flavor to the scone.
Why do Irish people eat scones?
I'm speculating here but as I made some scones last night I couldn't 't help but wonder if there is an economic component to the importance of these scones to the Irish. When you look at the simple and inexpensive ingredients, might the buttermilk scones have come to be a staple in the diet during the famine? My great-grandmother, Kitty Boyd, made the best buttermilk scones the world has ever seen and I suspect her family was among those who were affected by the potato shortages.
Where do you get scones?
there are loads of scones blueberry, strawberry ,chocolate,cheese, apricot , raspberry ,plain , and cherry scones !Read more: Different_types_of_scones
How do you get mcnutty on the moshi monsters cupcake game?
add all your normal ingredients and then cook,then add no topping or no colors good luck Daphne :]
What do you call a collection of scones?
Scones
