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Shigela flexneri or shigella sonnei
S. aureus, E. coli, P. auriginosa, Salmonella typhi, Shigella sonnei, Shigella flexneri, Vibrio cholera.
Salmonella, Shigella Organisms that ferment lactose display "nucleated colonies" - colonies with dark centers.
S.sonnei is not a true lactose fermenting bacteria (see.. http://www.pubmedcentral.nih.gov/picrender.fcgi?artid=271578&blobtype=pdf)But is a delayed lactose fermenter as it does not have the enzyme permease to transport lactose through its cell wall.However an ONPG lactose fermenting test does not require permease to allow the bacterium to ferment lactose so in an ONPG test the shigella sonnei will appear as lactose fermenting positive.Hope this helps!!2nd year BMS student
Mnemonic: KEE Klebsiella pneumoniae Enterobacter cloacae E. coli Shigella sonnei can ferment lactose, but only after prolonged incubation and so it is referred to as a '''''late-lactose fermenter'''''. Vibrio cholerae is also a late lactose fermenter.
S. dysenteriae generally produces the most severe attacks, and S. sonnei the mildest attacks of shigellosis.
Its currently an obsolete term. Previously used to denote the late lactose fermentors like Shigella sonnei, citrobacter etc.
i did tests on shigella dysenteriae the tube was purple top yellow bottome for the decarboxylase and purple top and bottom with a yellow mid for the LIA control meaning that the organism can utilise lysine as the tube has gone purple at the bottom
The human race. When identifying bacteria with a wide range of carbohydrates are tested. Some of the most common carbohydrates utilized to differentiate bacteria are; Glucose, Lactose, Sucrose, Mannitol, Arabinose, Fructose, Galactose, Mannose and more.
90% to 100% of Enterobacter aerogenes strains can ferment glucose, sucrose, and lactose. The same percentage of strains produce gas as a byproduct of that fermentation.
shigella sp or shigella spp = shigella species