It's a vegetable.
Pintos, usually. Black beans are commonly used in re-fried beans, too.
Just what they sound like. Pinto beans that are fried in a pan with lard.
yes they are fried half way they freezed then fried again
Lentils are beans. Bean is the larger category; lentil is a sub-category. So some beans are lentils.
Called twice cooked beans for a reason. They are pinto beans that have been cooked till soft, mashed up like mashed potatos and then cooked again till they have the consistency that you get in a bean burrito.
You die in holes!
The name “refried beans” is actually misleading because the beans have only been fried once. The name is derived from the Spanish phrase for the food—frijoles refritos. “Refritos” means “well fried” or "intensely fried,” not "fried again," so the English version is just a bad translation.
Re-fried beans can't be used to treat burns.
Don't eat them
things that go good with southern fried chicken are fried okra and green beans, cornbread, and or french fries.
You can purchase Friday's fried green beans at TGI Fridays restaurants, where they are typically served as an appetizer. Additionally, some grocery stores may offer frozen versions of their fried green beans, allowing you to enjoy them at home. Be sure to check the availability at your local TGI Fridays or supermarket.
Fried Catfish and White Beans.