nothing it is just like soda the oxygen pushed against the milk creates bubble same format as soda .. when you shake milk it has bubbles same with soda =] Just like the above said, bubbles could be caused by agitation. If you shake a container of milk, air can be trapped in it and create some bubbles. But the bubbles in soda come from something different - carbonation.
Another reason for bubbles could be the growth of gas-forming microorganisms. If that is the case, you might not want to use the milk.
thermocol is the common name for air bubbled polystyrene.
Prolactin
yes, its a chemical reaction between the acid in the redbull and the casiene in the milk which causes the fluffiness when the casiene seperates from the milk due to the acid.
The let-down reflex is triggered by the hormone oxytocin, released by the pituitary gland in response to the baby suckling at the breast. Oxytocin causes the muscles around the milk-producing cells in the breast to contract, pushing the milk into the milk ducts for the baby to feed. Emotional and physical relaxation also play a role in the let-down reflex.
Lime water changes from clear to milky/cloudy when carbon dioxide is bubbled in, indicating the formation of calcium carbonate.
NOR gate is equivalent to bubbled AND gate. -Nidhi Singh
bent wheel or loose lugs, or you need them ballanced, the tire has bubbled, etc
No, "bubbled" is not a plural noun—it is a past tense verb form of "bubble."
thermocol is the common name for air bubbled polystyrene.
oxytocin
no it causes cancer
Milk
Bacteria in milk causes milk to sour by changing lactose to lactic acid. This causes the pH to drop and once the pH drops low enough, the proteins in the milk will curdle.
There is no scientific evidence to support the claim that milk causes mucus to thicken.
Lactic acid causes muscles to ache
Bubbled.
it bubbled, evaporates,