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Bacteria that reacts with your body in a negative way. That is why it is imperative that food preparation areas be clean and sanitary, and that your food be cooked to the proper temperature to kill the bacteria.
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∙ 12y ago
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The common cold the flu food poisoning and toothaches all stem from?
Different causes. Flus stem from viruses, food poisoing from bacteria.
What is the most frequent cause of poisoning?
food poisoing.
What commonly infects wounds causes toxic shock syndrome and produces food poisoing?
Staphylococcus aureus (also known as staph aureus)
The degree of damage caused by food poisoing?
the degree is very high for food poisoning
How can undercooked meat make you ill?
You could possibly get saulimanella poisoing
What is artificial disaster in Bangladesh?
man made disasters are fire, occupational injuries at work, road accident, arsen poisoing
What are the causes of accidents in food laboratory?
What are the causes of food laboratory accident
What causes maggots in food?
the sweat on the the food
Is food poisoning found mostly in fat people?
No, people of every body size and all weight categories are generally affected by food poisoing equal to their distribution in the population. For instance, if 30% of the population is classified as overweight, approximately 30% of the people who became ill with a Norwalk-like virus infection from a food-borne illness would be overweight.
What is the term for a food that causes flatulence?
a gassy food
What is the leading causes of food borne illness is the US?
food
What is botulism what it causes?
Botulism is a type of food poisoning. What causes it is the bacteria living on our food that produce toxins that can kill humans.
