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Barley wine is a beer made to the alcoholic strength of a wine, usually with moderate bitterness and minimal primary hop character.
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Lots of possible reasons: *It may be being brewed in a different way causing the strength to be stronger or weaker. *Barley wine tends to be stronger than most beers. Stronger brews may be subject to different regulations and taxing for sale in different states, and the brewer may have changed it accordingly. Even the fact that it has a strength listed indicates it is considered hard liquor rather than beer.
Yes, barley is the correct spelling.Some example sentences are:He grows barley on his farm.This barley bread is delicious.Fruit and barley is a healthy snack.
The collective noun for 'barley' is a crop of barley.
barley
Barley is a Monocot.
In barley bread it is.
Yes, Barley does contain gluten. Many types of beer are made with barley (or wheat, or both). It can be found in breads and cereals, which often contain barley or barley malt.
it is taking barley and bucking it
barley
you wouldn't have barley!