Food contamination is usually caused when items laden with harmful bacteria come in contact with the food item. It can be human contact, or contact with the prep table or the surface of utensils used in preparation or cooking.
Physical contamination is when some thing is made dirty, unsterile, or unclean by physical contact with something else. Such as someone not wearing gloves and then touching your food.
A bone fragment can be a physical contamination. Some other physical contaminates are glass particles, wood splinters, stones, or metal fragments.
No
Physical contamination can be prevented by not touching the food with dirty hands and to use clean hands and utensils while touching the food
A bone fragment can be a physical contamination. Some other physical contaminates are glass particles, wood splinters, stones, or metal fragments.
Bruises are the consequence of a physical action.
cuddles
Cultural, biological, physical, and chemical.
Contamination is something that should be avoided in all kitchens, professional and home. A physical contaminant is a particle such as bacteria or other rotten food that can containment a kitchen.
It prevents biological contamination.
Contamination is the presence of a minor and unwanted constituent (contaminant) in material, physical body, natural environment, at aworkplace, etc.
washing hands before handling food.