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Depends in what way. Marble cheese is possibly closest in taste and flavour.
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Which of these cheeses originated in the US Brie Mozzarella brick cheese or cheddar?
Brick cheese originated in Wisconsin
Where was brick cheese developed?
America
What is brick cheese?
Brick Cheese is the name of an all-American Wisconsin cheese is said to have come from the fact that bricks were once used to weight the curd and press out the whey; it's also brick shaped. Pale yellow and semisoft, brick cheese has a mild, earthy flavor when young. As it ripens, however, the flavor becomes stronger.
How many calories in brick cheese?
Calories in brick cheeseHere are examples, by weight, for brick cheese, which is a type of cheese originating in Wisconsin US. There are:63 calories in 1 cubic inch of brick cheese105 calories in 1 oz or 28g of brick cheese367 calories in 3½ or 100g of brick cheese429 calories in 4 oz or of brick cheese630 calories in 6 oz or 170g of brick cheese840 calories in 8 oz or 227g of brick cheese1680 calories in 1 pound or 454g of brick cheese419 calories in 1 cup of shredded brick cheese (4oz or 113g)490 calories 1 cup of diced brick cheese (4.7 oz or 133g ).For the calories in vegetables, salad, or fruit, to serve with brick cheese, and vegetable/salad and fruit calorie chartsthat you should use as daily guides for either weight loss or weight maintenance, see the page link, further down this page, listed under Related Questions.
Is brick heavier that a 1 pound cheese?
Of Course it is
Does chuck e cheese open on Christmas?
yes but closes on 6
What is a substitution for brick cheese?
"Brick" is not a kind of cheese, it is a form of cheese. Brick cheeses include but are not limited to cheddar, jack and mozzarella. The only form I would substitute brick cheese with is cheese curd because of moisture content.
When you open a type of brick on Lego design by Me the window closes Why?
well your computer probobly has a glitch
What are brick fontina port salut quargel types of?
Cheese.
What are Brick Fontina Port Salut and Quargel types of?
cheese
Which of these cheeses originated in the US was it brie or mozzarella or brick cheese or cheddar?
It may have been Brick. Definitely none of the others.
What weight would a brick of cream cheese be?
Traditionally it is one pound
