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Carbohydrates consist of carbon, hydrogen, and oxygen, usually in a ratio of 1:2:1 as: (C1H2O1)n

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Lela Lemke

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3y ago

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What chemical elements are found in carbohydrates usually in the ratio one to two?

fiber


Which chemical elements are found in carbohydrates usually in the ratio 121?

Carbon, hydrogen, and oxygen. A+


What chemical elements found carboydrates ratio 121?

The chemical elements found in carbohydrates are carbon, hydrogen, and oxygen. The ratio of hydrogen to oxygen in carbohydrates is 2:1, which is the same as the ratio you provided (12:1). This ratio reflects the basic molecular structure of carbohydrates, such as glucose.


What chemical elements are found in carbohydrates usually ratio 121?

Carbohydrates consist of carbon, hydrogen, and oxygen, usually in a ratio of 1:2:1 as: (C1H2O1)n


What chemical elements are found in carboyhydrates usually in the ratio of 121?

Carbon, Hydrogen and Oxygen.


What is the ratio of elements found in carbohydrates?

The ratio depends on the compound.


Which macromolecules consist of primarily carbon hydrogen and oxygen in a 121 ratio?

monosachcharides


What is carbohydrates build of?

CHO carbon, hydrogen, and oxygen Usually in a ratio of (CH2O)n...


What the ratio of C H and O atoms in carbohydrates?

Strictly speaking, there isn't one. Carbohydrates have the general formula Cx(H2O)y. Y may be equal to X, but it doesn't have to be (it usually will be for simple carbohydrates, but not for complex carbohydrates); the only ratio that's fixed is hydrogen to oxygen at 2:1.


What is the ratio of c h o atoms in carbohydrates?

Strictly speaking, there isn't one. Carbohydrates have the general formula Cx(H2O)y. Y may be equal to X, but it doesn't have to be (it usually will be for simple carbohydrates, but not for complex carbohydrates); the only ratio that's fixed is hydrogen to oxygen at 2:1.


What is the exception to the rule of ratio of hydrogen to oxygen with carbohydrates?

The exception to the rule of ratio of hydrogen to oxygen in carbohydrates is found in maltose, where the ratio is 2:1 instead of 2:3, due to the formation of a glycosidic bond between two glucose molecules.


What is the ratio of carbohydrates?

The ratio of carbohydrates to all other matter in the universe is very, very close to 0.