H20 or water
protein
Amino Acids
Proteins are made by joining together a chain of amino acids. Depending on the order in which these are joined, different proteins are formed.
Polymers are chemical substances which are made up from smaller units, called monomers. The reaction of joining these monomers to form this larger unit is called polymerisation. (monomers polymerise into polymers). The subunits, or polymers, are typical of the chemical substances. For example, the monomers of proteins are amino acids, monomers of carbohydrates are monosaccharides, monomers of nucleic acids are nucleotides. The reaction itself, by what these monomers are joining together, is a dehydration or condensation reaction.
The compound formed is a polypeptide.
protein
Amino Acids
By melting theme and thee joining theme
protein (or polypeptide).
The principal components are salts of fatty acids.
Proteins are made by joining together a chain of amino acids. Depending on the order in which these are joined, different proteins are formed.
Protiens are made of amino acids bonded together in polypeptide bonds.
Polymers are chemical substances which are made up from smaller units, called monomers. The reaction of joining these monomers to form this larger unit is called polymerisation. (monomers polymerise into polymers). The subunits, or polymers, are typical of the chemical substances. For example, the monomers of proteins are amino acids, monomers of carbohydrates are monosaccharides, monomers of nucleic acids are nucleotides. The reaction itself, by what these monomers are joining together, is a dehydration or condensation reaction.
The compound formed is a polypeptide.
Glycogen molecules can be synthesised by joining glucose units together.
C2O2NH5 is the compound glycine. The common chemical formula for glycine is NH2CH2COOH. It is the smallest of all of the amino acids.
Amino acids are held together by covalent bonds called phosphodiester bonds