Mustard (French: la moutarde).
chees musterd
in a supermarket, in the condiment section... or on a map
The French city that shares its name with a type of mustard is Dijon. Dijon mustard is a popular condiment known for its sharp flavor and is made from brown or black mustard seeds. The city of Dijon is located in the Burgundy region of France and has a rich culinary history, making it famous for this particular mustard.
it was made in dijon(or it is Paris) in France
Mustard is made in Dijon
FRANCE
Dijon is the regional capital of the Bourgogne (English: Burgundy).
Dijon in France is well known for its method of the making a strong grain mustard called Dijon Mustard (moutarde de Dijon).
So far there's no French town named after a mustard, but the town of Dijon gave its name to the mustard of Dijon which was produced there.
Dijon in France is well known for its method of the making a strong grain mustard called Dijon Mustard (moutarde de Dijon).
Dijon, France.
In the eastern France, north of Lyon.