Sausages of many different kinds are made in many countries throughout the world.
Germany.
The word "sauerkraut" comes from German, combining "sauer" meaning sour and "kraut" meaning cabbage. It is a traditional German dish made from fermented cabbage.
Yes. It is eaten often in Germany, however it's spelled Sauerkraut in English and German.
Sauerkraut is Central and Eastern European. The English name is borrowed from the German, Sauerkraut, suggesting that Germany is best known for this product. It has been a staple there since the 1600's
Although it is commonly thought that sauerkraut originated in Germany, it more likely originated in northern China and later introduced to Europe by tribes who migrated to Europe.
How To Eat Sauerkraut?
The dish made from fermented cabbage is spelled sauerkraut.
Sauerkraut is simply pickled cabbage.
sauerkraut is German
Cabbage is the main ingredient in sauerkraut.
From Japanese cherry blossom, It can also come from (saku) "blossom" and (ra)"good".
Sauerkraut Days was created in 1902.