The word barbecue comes from American Spanish, barbacoa, from the mid-seventeenth century. The American word is thought to be of Carib origin, from Arawakan, now Haiti.
The word in English, in its current form, was first recorded in the early 1930s.
France
Jamaica and Spain.
From pork or special sauce
It is a variation on a Carib Indian word.
Barbeque is the oldest form of food preparation; it is seen equally in most nations. However, the various barbeque regions of the US have refined it to the point of an artform.
Da Summah Santa bring it, bruddah!
Barbeque by Robert Earl Keen
Cook's Country from America's Test Kitchen - 2008 Backyard Barbecue 6-6 was released on: USA: 13 October 2013
Wanchope Numerous 'Coles' Berger Kebaboul Venison All I can come up with for now Possibly Robbie Savage - a 'tool' for your barbecue ^-^
My guess is Australia.
Cook's Country from America's Test Kitchen - 2008 Texas Beef Barbecue 2-10 was released on: USA: 7 November 2009
Marine barbecue grills are very good for many uses. Depending on what your needs are, they can come in great help. They are high quality and will last through the season well.