Wheat and corn.
The dust bowl a was in the Midwest and Oklahoma, but it could have caused a shortage of wheat and other crops from that area.Both led jobs to dry up. It made putting foods on the table hard.
The Middle Colonies, including Pennsylvania, New York, and New Jersey, were known for growing staple crops such as wheat, barley, and oats. The region's fertile soil and favorable climate made it ideal for agriculture, leading to its nickname as the "Breadbasket" of colonial America. These crops were vital for both local consumption and export, contributing significantly to the colonies' economies.
They made lots of grain that woled later be bread.
Yes, the Midwest region of the United States is known for its fertile soil due to the presence of glacial deposits that enriched the land. This fertile soil has made the Midwest a prime location for agriculture, particularly for growing crops such as corn, soybeans, and wheat. The region's flat topography and relatively moderate climate further contribute to its agricultural productivity.
because alot of farming of grains is made..... and the grains are used to make bread :)
because they grew lots and lots of wheat and made lots of bread
no it's not
because they grew lots and lots of wheat and made lots of bread
They made slaves do most of the work, so they didn't have to pay and sold the cash crops.
because they made things that were iused to make bread like rye and wheat
The two most popular crops were wheat and rye because: They are called the BreadBasket Colonies! The Breakbasket Colonies were called that because they made things that were used in bread!
Tar, glue, and feathers from birds mostly from the midwest.