sugar
salt
Salt.
Sugar crystals tend to grow faster than salt crystals because sugar molecules are larger and more prone to clustering together, allowing for quicker crystal formation. Additionally, sugar is more soluble in water compared to salt, which also contributes to faster crystal growth.
salt
Sugar crystals typically grow faster than salt crystals because sugar has a higher solubility in water than salt does. This means that sugar molecules can more easily come together and form crystals when dissolved in water, leading to faster crystal growth. Salt crystals, on the other hand, take longer to form due to their lower solubility in water.
sugar grew faster that all i know
Distilled.
Salt is a more cubic element than sugar
salt means ionically bonded metal and nonmetal. sugars come in a wide variety as well. nearly all salts are atomically smaller than all sugars. sodium chloride as 2 ions, sucrose has C12H22O11 as a chemical formula (45 atoms) for one example
Sugar crystals typically grow faster in distilled water compared to tap water or salt water. This is because distilled water is pure and does not contain any impurities or additional substances that could interfere with the crystal growth process. Tap water may contain minerals or other impurities that can affect crystal formation, while salt water may hinder crystal growth due to the presence of salt particles.
sugar
To make Epsom salt crystals grow faster, you can increase the concentration of Epsom salt in the solution, heat the solution slightly to help dissolve more Epsom salt, or use a seed crystal to promote crystal growth. Ensuring that the solution is undisturbed and allowing it to cool slowly can also help crystals grow larger and faster.