when ruth Wakefield first invented the cookie, in 1938, she originally named it the Toll House Cookie.
The chocolate chip cookies would be delicious if made with cane sugar.
Ruth Wakefield invented Chocolate Chip Cookies in 1924. Rumour has it she ran out of currants to put in the cookies and used chocolate instead. She tried to make chocolate cookies, but instead they came out in "CHIP" form. The chocolate chip cookies were named "toll house cookies" after an inn that she and her husband ran in the 1930's.
Most chocolate chip cookie recipes call for semi-sweet chocolate chips.
No, chocolate chip cookies would be lower-case letters, except when it is used as a title.
Chocolate chip cookies became popular for a few reasons. They were easy to make, tasted good and were well liked, were easily transported, and had relatively simple and widely available ingredients.
I'm not 100% sure, but I know he always used to eat chocolate chip cookies!
icing, sugar sprinkles, chocolate chip, candy
well i dont knw about the 50s but come on girl them days are well over and gone now there called cookies
They aren't only English, many other countries eat them. They can be used for a snack as well as dessert.
Two physical properties of chocolate chip cookies are their texture and color. The texture can range from soft and chewy to crispy, depending on the baking time and ingredients used. The color typically varies from a light golden brown to a darker brown, influenced by the sugar and baking process. These properties contribute to the overall appeal and quality of the cookies.
sugar, flour, salt ,baking soda , brown sugar, eggs, i think that's all
Betty Crocker offers several recipes that incorporate pumpkin and chocolate chips. One of these is their famous pumpkin chocolate chips cookies. In this recipe artificial sweetener is used and applesauce substitutes for butter making it a very healthy choice.