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The convicts on the First Fleet were given the following rations:

  • five pounds of bread a week
  • three pounds of salted beef
  • 1.5 pounds of salted pork
  • 1.5 pints of peas
  • one pint of oatmeal
  • 4.5 ounces of butter
  • half a pound of cheese
  • a third of a pint of vinegar
  • three-quarters of a pound of fresh bread or, when that ran out, a long-lasting "hardtack" bread made from barley

An undetermined amount of rice was included, as well as some of the fruits and vegetables purchased at each stop along the way, depending on its availability.

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14y ago

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