They would put salt.
It is used to make the bread inflate, therefore, it will taste better than a flat piece of bread =)
Yes they did. bread was found at pompeii
You put salt in any form of cooking to increase flavor. Salt isn't needed as a valuable ingredient, it only strengthens the flavors of the ingredients already in the bread. because it tastes better! DUH!!!!!!
Over-ripened bananas taste better because the flavor is more concentrated. So, when you mix the banana with other ingredients you still can taste the banana flavor. Also, the bananas are more mushy, which gives a softer, moist bread.
the Romans eat bread the most along with wheat corn and lots of fruits
The effect on bread when mixed with saliva is a sweet taste which is because the saliva mixes in with the starch in the bread to make a horrible taste in your mouth if left for too long x
the sweet taste of it :)
yes
Pepper makes savory foods taste better because it stimulates the taste buds and adds aroma.
To effectively reheat French bread while maintaining its freshness and taste, preheat your oven to 350F, wrap the bread in aluminum foil, and place it in the oven for about 10 minutes. This will help revive the crust and keep the bread moist. Avoid using the microwave, as it can make the bread chewy.
There are many suggestions out there on how to make a protein shake taste better. One suggestion is to make sure that you are using 100% whey protein.
to make it taste better