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Q: What did the woman make in Santa Clara with food?
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What food did the women make from the crops at santa Clara de asis?

Wheat, Corn, and Beans.


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What did women do with crops from Santa Clara mission?

Women at the Santa Clara Mission would typically harvest and process crops like corn, wheat, beans, and vegetables. They would then prepare meals, make food products such as flour and bread, and possibly trade or sell any surplus crops. Additionally, they might have been involved in preserving and storing the food for future use.


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What crops grew in Santa Clara?

Some of the common crops grown in Santa Clara, California include strawberries, tomatoes, lettuce, and grapes. The region's Mediterranean climate and fertile soil make it suitable for a variety of crops. Additionally, Santa Clara is known for its high-tech industry rather than agriculture.


What things did Santa Clara de Asis Indians make and how?

they made adobe bricks to build the mission Church


What foods did the women make from these crops at Santa Clara mission?

They grew wheat, so they made flour and bread.


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How does Santa Claus survive in the North Pole?

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What was the main role of a colonial woman?

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What is the Italian translation for the work Clara?

Names aren't translated. A Clara stays a Clara wherever she goes. Or as close as local pronounciation can make it.