they ate what they thought was nicer food and more of it then the lower class. however that does not mean that the food was necessarily more healthy. people ate foods that were similar to those that we eat today except that the availability was more seasonal.
What rich people ate in the 1890s depended on the cuisine of their country.
Yes they did.
they ate fruit,vegetables,and fish.they drank beer.
Ancient Egyptians of high class would eat crops they grew including what, lentils, beans, onions, cucumbers, dates, grapes and figs. On special occasions, they would eat hippo from the Nile.
they didn't demesticate lambs at the time so, no
this is what haiti people eat food this is what haiti people eat food
Meats, vegetable, egg, fruit.
Yes they did.
What the people living in the south ate on special occasions depended on what class they were in. Lower class folks at things like opossums and squirrels while the upper class got to eat better foods like turkey and vegetables.
In most cases yes, a lot of them tend to live in nicer neighborhoods with less air pollution, they also do not eat at fast food restaurants and have better access to health care.
Upper class people who like pizza would eat it with a knife and fork , cut it all into small bite sized pieces and chew very slowly perhaps with a glass of wine or champagne.
food
Their food was second class. Third class people ate third class food and baggage class people did not eat at all.
people in germay ah in class 614
eat luvly meat !
Boar, and other meat products
well in 1901 they ate lamingtons
First you have to eat dounuts