German culture is full of Christmas tradition, and it would be hard to list all the treats and goodies. A roasted goose is about as important as a turkey is to Thanksgiving, and side dishes of potatoes and cabbages. There are cookie recipes galore, Spritz cookes made with a cookie press, Spreingere and Gingerbread are spicy. Sweet breads like Stollen and Lebkuchen with fruits and cinnamon are a must.
Germans eat a wide variety of foods.
Traditional German foods include:
Bratwurst (a traditional German sausage)
Braunschweiger (sausage)
Hendl (grilled marinated chicken)
Hasenpfeffer (rabbit stew)
Kartoffelsalat (potato salad)
Knödel (dumplings)
Kohlroulade (cabbage rolls)
Marzipan
Pfannkuchen(pastry similar to a donut)
Rouladen
Sauerbraten (a beef pot roast)
Sauerkraut (fermented shredded cabbage)
Speckpfannkuchen (thin pancakes with diced, fried bacon)
Spätzle (noodles)
Springerle (hard cookies)
Stollen (bread like cake with dried citrus peel, dried fruit, nuts, and spices)
Weihnachtsgans (roast goose)
eat just like regular people i guess. but these are the main foodsthey eat and i guess they add stuff to it for dinner....
pork
beef
poultry
chicken
duck
goose
turkey
boar
rabbit
venison
lamb - not that popular
goat- not that popular
trout - fish
pike - fish
carp - fish
european perch- fish
tuna
salmon
sardines
stew
asparagus- side dish
noodles-side dish
Spätzle - most common type of noodles
mashed or fried patatoes
french fries with either ketchup or mayonaise
and the most popular breads are rye wheat , toast bread , whole grain, wheat rye , white bread , multigrain bread , rye , sunflower seeds in dark rye bread ,
or roasted onions in liht wheat rye bread.
i hope i was a help.... :)
They eat a type of Christmas cake called Stollen, which is a rich, dried fruit based cake. There are also other traditional biscuits :)
German people eat sausages and lots of fish.
People in Germany like to eat many things, but the main things are sausage, schnitzel, pretzels, and beer. They also like having desserts, which often times is cake.
A variety of meats, jams of all sorts, beer and lots of chocolate
Germans traditionally eat stollen, a fruited yeast bread, at Christmas.
roasted duck and dumplings, but it differs from family to family
Carp or goose is served as the meat. Stollen, a fruited yeast bread, is often served.
On Christmas Eve, some Germans celebrate by going to church, eat carp, decorate tree, and exchange presents. Those that don't celebrate on Christmas Eve, do so on Christmas Day. They also have a holiday on December 26, when they spend time with family and usually eat goose.
germans
Before the first American Christmas
The Germans don't hang Hitler at Christmas (or any other time of the year)! What a strange story!
Germans eat a lot...
Yes
yes
no
a tree