1)enzyme is a chemical substance that digest starch and reducing sugar
2)Also, the carbohydrase enzymes break down the big starch particles...the starch particles are to big to digest - it is like having peas through a sieve!
Carbohydrases are the digestive enzyme that break down carbohydrates into monosaccharides such as glucose. Carbohydrases are one of the three macromolecules.
it is the Enzymes which catalyse the breakdown of Carbohydrates it is called Carbohydrase.
Carbohydrase is am enzyme (biochemical catalyst) which help the decomposition of carbohydrates in simple sugars.
yes
Body tempreature: 37C
in the bum hole
Amylase is a type of carbohydrase enzyme. In humans it is produced in the pancreas.
Carbohydrase is am enzyme (biochemical catalyst) which help the decomposition of carbohydrates in simple sugars.
yes
carbohydrates :)
Body tempreature: 37C
in the bum hole
the hydrochloric acid is likely to prevent the digestion of starch by carbohydrase enzymes in the stomache because the carbohydrase enzymes optimum PH is PH7. The Hydrochloric acid in the stomache makes the PH in the stomache PH3 therefore the stomache has too weak a PH for the enzymes to be able to work.
The substrates of cellulase is cellulose.
Carbohydrase is an enzyme that catalyzes the breakdown of carbohydrates into simplesugars. so this intern allows the carbohydrates energy to be distributed through the body quicker than just taking in carbohydrates on their own.
The carbohydrase enzyme and amylase enzyme are the enzymes exclusive to America.
3 ( carbohydrase,lipase and protease)
Lipase, Carbohydrase, Protease, Nuclease and phosphoric acid.
Amylase is a type of carbohydrase enzyme. In humans it is produced in the pancreas.