They pretty much bind everything together and add moisture to them.
eggs and butter
Eggs are not a replacement for milk. Water may be used instead of milk in sugar cookies.
You can use ingredients like applesauce, mashed bananas, or flaxseed mixed with water as substitutes for eggs in cookies.
Type your answer here... yes they doAnother response:No, some types of cookies, such as shortbread and Russian Tea Cakes, do not contain eggs. Also, some cookies do not have as much egg. Cookie dough with raw egg isn't really bad for you, but homemade cookie dough is worse!!!
Yes but not much. There is sulfur in eggs & most cookies are made with eggs
A suitable substitute for eggs in sugar cookies is applesauce, mashed bananas, or a commercial egg replacer. These ingredients can help bind the cookie dough together and provide moisture, similar to eggs.
Milk, eggs, flour, vanilla, butter, and chocolate.
You will have I extra egg in your cookies
how many eggs in half a dozen
No, the eggs are there to keep it all together after baking, milk will not do that for you.
instead of eggs u can put peanuts
Depends what else you put in it and your taste. My younger sister is allergic to eggs, so sometimes we make egg-free cookies. They're pretty dry...