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yes,there is a importance of calcium carbonate as it helps the farmers to grow more good crops and this produces more growth of foodgrains and highly affects the economic growth of country.
Yes, butter has calcium, even though you should not use it as a primary source for your calcium.
Calcium carbonate is used as a filler additive in PVC.
Calcium lactate is more soluble in water than calcium carbonate, and is therefore more easily absorbed by the digestive system.
use a pin and carefuly pop the spot then squeeze out the calcium no worries
Farmers use calcium carbonate to lowervthe pH.
The formula for barium hyrdroxide is Ba(OH)2.
They use it for neutralising soil.
It increases the pH of soil and provides calcium for plants.
Because they do
sodium hyrdroxide
because its good
because its good
ammonium hyrdroxide doesn't exist!! In fact, it turns only into NH3 and H2O
calcium
Farmers didn't use them
Brazilian farmers use many of the same machines that farmers in the United States and Europe use. These farmers use machines like tractors, threshers, hay balers, and plows.